STANDARD FEATURES
Exclusive Control Illumination features a highly visible graduated line that glows indigo blue. A control knob indicator notch illuminates to give a precise control knob setting
High-polished Accents reflect the exquisite design and luxurious refinements of your grill and accessories.
The Grill Hood Assist System makes it easy for you to open and close the hood by reducing the weight load with hidden heavy-duty extension springs.
Rotisserie Rod Storage, conveniently located in grill’s drip tray handle for easy access.
Hot Surface Ignition allows you to easily light the gas burners and rear rotisserie burner with our reliable electric hot surface igniters operated simply by pushing in the burner or rotisserie control knob.
25,000 BTU, 14 Gauge, 304 Stainless Steel Burners & Zone Dividers. Each high-performance burner is contained to control heat independently from one grilling area to another.
The Sealed Smoker Box holds soaked hickory, mesquite, or your favorite woodchips for all you flavor mavens who crave a subtle smoky taste.
Hexagonal Grates made of 3/8” stainless steel retain more heat, enabling greater heat contact with food for even cooking. The flat grate surface also generates dark, deep, restaurant-style sear marks.
OPTIONAL FEATURES
SEAR ZONE
Sear foods faster with 25,000 BTUs of direct, intense infrared heat to seal in natural juices, for moister, more flavorful foods. You can choose to include a Sear Zone on our 30”, 36” and 42” grills. Standard on the 54”.
CONCEALED HEAVY-DUTY ROTISSERIE SYSTEM
Concealed Heavy-Duty Rotisserie System features a fully integrated motor with 100 lbs. turning capacity. A unique chain-driven design provides consistent and uniform rotation of the rotisserie rod and two rotisserie rod positions to keep foods the proper distance from the burner, producing exceptional results.
THE ULTIMATE GRILLING SYSTEM
Our proprietary 5-Part Grilling System utilizes advanced technology and components designed and engineered exclusively by Twin Eagles. This unique synergistic grilling system integrates direct and radiant heat to ensure your grill preheats faster, reaches higher temperatures, distributes heat more evenly, offers complete control in each grilling zone, and uses less.
1. DRAFTING
When you ignite the burners, heat rises and creates drafting which draws clean cool air through vents located at the bottom of the firebox.
RESULTS
- Keeps the heat above the burners, accelerating its movement to the cooking surface.
- Air/gas mixture remains constant for a more efficient flame.
- Eliminates stress to the burners from heat, the number one cause of burner fatigue.
2. DIRECT HEAT
Other grill systems operate solely off the principle that heat rises, which can create hot and/or cold spots. Heat will also follow the path of least resistance. Our exclusive system uses briquette trays with channels that direct heat systematically. As the heat is pushed upward, it passes through ports located between the ceramic briquettes.
RESULTS
- Supplies the intense heat preferred for searing and grilling.
- Preheats your grill faster.
- Minimizes gas use.
3. RADIANT HEAT
High-grade ceramic briquettes distribute radiant heat evenly to the cooking surface, essential for consistent grilling. Part of the preheating process involves bringing the ceramic briquettes to temperature. Absorbing heat into the bottom of the briquettes and transferring it out the top takes time and uses gas. Instead of relying solely on absorbing heat into the bottom of the briquettes, the Twin Eagles system also absorbs heat into the sides and tops of the briquettes from channels located between the rows of briquette
RESULTS
- Briquettes reach temperature in a fraction of the time using less gas.
- Even distribution of heat.
4. ZONE GRILLING
The Twin Eagles grill allows you to cook multiple food items at different temperatures. A divider between each burner breaks the grilling surface into zones. You can operate all zones at the same temperature level or control each zone temperature independently. Zone grilling also permits you to grill one or two items efficiently and effectively with only one burner operating. Since drafting pushes the heat upward, it’s concentrated in one zone and will not spread throughout the firebox.
RESULTS
- Lets you effectively operate one zone only for small volume grilling.
- Allows you to operate all zones at one temperature level or control the temperature of each zone independently to grill a variety of foods at once.
5. HEXAGONAL GRATES
Grates on most grills serve one purpose: to hold your food. Twin Eagles grates actually aid in the grilling process by absorbing, retaining and conducting heat into your food. The thicker or heavier the grate, the more heat it will absorb and retain. We use 3/8 inch hexagonal stainless steel rods in our grates. They offer over 20% more mass than most grates and 10% more mass than 3/8 inch round rods. The increased mass retains more heat. The flat surface of the hexagon rods creates more food-to-surface contact over round grates, allowing more heat to be conducted into your food.
RESULTS
- Food cooks more evenly
- Creates deeper and thicker restaurant-style sear marks.
Product Overview
- 25,000 BTU burners, constructed of 14 gauge 304 stainless steel with lifetime warranty
- High-quality ceramic briquettes
- Hexagonal grates for maximum food-to-surface contact
- Zone dividers to regulate different temperatures
- Reliable hot surface ignition
- Easy-to-open hood assist system
- Interior lights with hood-activated light switch for nighttime grilling
- Exclusive Control Illumination provides a precise control knob setting
- Extra Large 3-Position Warming & Cooking Rack
- Large capacity smoker box
COMPLETE YOUR OUTDOOR KITCHEN
with these
BUILT-IN
COOKING ACCESSORIES
SIDE BURNERS
COOK OUTSIDE THE GRILL. Add one or two of our versatile 17,500 BTU dual ring sealed burners to your outdoor kitchen as the perfect complement to your grill, so you can simultaneously boil and stir-fry, sauté or simmer. The one-piece stainless steel “S” grate allows for easy maneuverability of pots and pans between burners.
Available Models:
- Single burner (TESB131-C)
- Double burner (TESB132-C)
Features:
- Built-in wind guard
- Stainless steel cover included
- Exclusive Control Illumination
DINE & BREAKFAST CLUB
DOUBLE YOUR OUTDOOR FUN. We invented this griddle and burner duo for those gorgeous days when you want to be outside from morning to evening. Please the crowd with pancakes and omelets at breakfast or quesadillas and sautéed vegetables at dinner. Easy to light and offers precision temperature control. The perfect companion to your grill.
Griddle
- Stainless steel, solid cooking griddle surface
- Thermostat control with heat on indicator light
- Electric hot surface ignition with safety gas valve
- 20,000 BTU stainless steel griddle burner
- 120 V electrical power cord supplied
Side Burner
- Stainless steel “S” grate to easily slide pots and pans
- Two (2) 17,500 BTU dual-ring European sealed burners
- Electronic ignition
- Stainless steel cover included
- Exclusive Control Illumination
POWER BURNER
TURN UP THE HEAT. Our incomparable oversized, cast brass, 2-ring Power Burner – rated at 70,000 BTUs – makes all other residential burners jealous with heat envy. We construct the reversible commercial cooking grate on Model TEPB24HG-C from 8 mm stainless steel welded plates. This accessory should star in every outdoor kitchen.
- Powerful 70,000 BTU burner with low simmer
- Reversible grate for large stockpots & commercial woks (model TEPB24HG-C)
- All stainless steel commercial design cooking grate made of welded plates (model TEPB24HG-C)
- Oversized cast brass 2-ring burner
- Reliable hot surface ignition
- Traditional bar grate model available (TEPB24-C)
- Stainless steel cover included
- Exclusive Control Illumination
- Griddle plate accessory available -overall dimensions 18″ x 18″ (Model TEGP18-PB)
SALAMANGRILL
TESG24
FAST UNDER FIRE. Sear your steaks to juicy perfection or fire up a family-pleasing pizza in minutes with our high-performance patented Salamangrill. The infrared burner mounted above the cooking surface reaches searing temperatures quickly to intensify juiciness and flavor without flare-ups. We throw in a 13″ pizza stone for extra fun.
Four-level position carriage cooks:
- Pizza in 4 minutes
- 1 ½” steaks in 6 minutes
- Fish in 6 minutes
- Chicken in 6-8 minutes
Features
- 15,000 BTU infrared burner
- Cooking grate rolls in and out for easy food placement
- 13” pizza stone included
- Patented technology (U.S. Patent #7,117,866 B2)
- Custom vinyl cover included
TEPPANYAKI
TETG30-C
JAPANESE STYLE. AMERICAN INGENUITY. We borrowed inspiration from Japanese iron plate cooking to create our unique, easy-to-use Teppanyaki griddle, a versatile addition to your outdoor kitchen. Perfect for cooking breakfast pancakes or omelets, we love using it all day – from grilled cheese sandwiches at lunch to stir-fried vegetables at night.
- Stainless steel, solid 5/16” thick griddle surface
- Two independent thermostatically-controlled gas burners
- Total of 40,000 BTUs
- Heat on indicator lights
- Hot surface ignition with safety gas valve
- 120 V electrical power cord
- Stainless steel cover
- Exclusive Control Illumination
30” WARMING DRAWER
TEWD30-C
WARMING IN THE WINGS. Savvy outdoor cooks appreciate being able to prepare ahead, especially when coordinating a large meal. Keep food warm and ready to serve with our convenient warming drawer. Humidity management controls moderate moisture inside the drawer to prevent food from drying out. Low to high heat settings offer versatile uses from warming towels to defrosting food.
- Four (4) steam pans specifically designed for steam or dry warming
- Concealed thermostat control
- Heat ranges from 60° to 220° F (15° to 104° C)
- 120 V electrical cord included
- Approved for indoor and outdoor use
42” WARMING DRAWER COMBO
TEWD42C-C
A TOP DRAWER COMBINATION. Keep food warm, moist and ready to serve – and take advantage of extra storage with this smart, convenient multi-purpose unit. A storage drawer below the warmer lets you keep towels and mitts on hand. Use the large slide-out holder for a trash container or LP gas tank.
- 2.1 cu. ft. storage drawer
- Four (4) steam pans specifically designed for steam or dry warming
- Humidity control keeps food moist
- Heat fluctuation from 60° to 220° F (15° to 104° C)
- Concealed thermostat control
- 120 V electrical cord included
- Approved for indoor and outdoor use